The Biltmore Estate Weddings

A perfect wedding weekend! Thank you !

Beautiful setting! Beautiful wedding! Beautiful week!

We got married at the Champagne Cellar on New Year's Eve. It was beautiful and delicious. The menu was amazing, the waitstaff was great, especially Helmut. They provided a full seated dinner, full bar, and the cake. They also have the printed menus for you and all of the seating/dinnerware/glassware. Even for those that just left it how it was with candles and wall sconces, the place looks lovely well decorated or barely touched. Our wedding included a couple of nights at the inn on Biltmore as part of the winter wedding special. The fireworks at midnight were amazing as well. It was a great way to have a fabulous small wedding. The place only holds 30. You get to take photos all over the estate (not in the house though) by having your wedding anywhere on the property. We picked the smallest space we could barely afford. Since my husband wasn't okay with eloping in a tropical paradise, this is the only wedding I was will to have.

We recently (June 25, 2011) held my daughter's wedding at Biltmore Estate in Asheville, NC. Our experience was outstanding. There truly is no better venue if you are looking for a romantic and classically beautiful location for a wedding. There are multiple locations on the Estate grounds to hold a wedding. We choose the Deerpark. The staff was friendly and extremely professional. Their communication was excellent and we were pleased with our entire experience. The food was wonderful and no your standard wedding fare. Our planning consultant, Ashley Gardner, was truly outstanding. Every small detail she checked into and offered multiple options for us to decide upon. She made our experience tuly magical. It is a night our entire family will remember all our lives.

The staff at the Biltmore did an amazing job for us. The pre-planning was wonderfully detailed and information was prepared for me before I even could think to ask for it. Our event day contact were wonderful and made us feel like family. We had pictures taken around the estate and the wedding and reception in the Champagne Cellar with a private wine tour and tasting included. Our guests had a wonderful time and commented that it was not only a wedding but a vacation like experience as well. The food was unbelievable good! The pastry chef makes amazing cakes with fondant that is actually very flavorful. We would highly recommend this venue.

Amazing!!! The food was perfect! The service was the best I had ever received.. They even went the extra step to make the kids who had gluten allergies, gluten free bread!! What a treat for them!! Was pricy but worth every penny spent!! It truly is a lifetime experience..

I would highly reccomend Biltmore Estate to anyone. They were phenomenal from the early planning stages through to the actual event. I didn't need a wedding planner/day-of-coordinator at all because they were so on top of everything. They have an event manager that is just responsible for your entire even the day/night it is being held. And the catering manager we worked with via email (because I'm from out of state) was wonderful, we emailed back and forth for months until everything I wanted or thought I might want was in place. The night went perfectly. I got married in their Champagne Cellar and if anyone has any more specific questions you can send me a personal message on www.projectwedding.com my username on there is jessiepilot.

We had a beautiful wedding at the River Bend Barn. The staff was excellent and all the guests had a great time. People commented that the food was the best they had had at a wedding. Everyone had so much fun dancing that I don't think the cake got to be properly reviewed, but as the Bride who had plenty of cake after the tastings I can attest to the quality. The pastry chef did an amazing job creating the cake I wanted. The venue is reasonably priced for the area, but food/bar was expensive. We knew this going into it, and had a small wedding. For us, the cost/value worked out well, but I could see it being way over the top for 100+ people. It was nice to have the food, cake, bar, all taken care of rather than searching for outside caterers.

Everything was absolutely perfectly done by the Biltmore Estate catering department.